130 g boiled potatoes (phe 130), 10 g fat (23), 15 g žampiňónov (13.8), 20 g of onion (7), 7 g of cream plant (2,5), 5 g soy milk (4.9 ), 5 g Maizena (1), ground red pepper, cumin, salt. PROCEDURE: Sliced žampiňóny PODUS bruised water until tender. Boil the potatoes, sliced nakrájaj and give half to a greased philly baking dish. Add salt and pepper and add a layer of sliced bacon, onions and mushrooms wheels. Finishing philly with a layer of potatoes, salt and spice. In three earned soy milk and cream rozmiešaj Maizet and pour it on the potatoes. Give zapięcie the oven. Food contains 182.2 Phe
Wednesday, April 1, 2015
130 g boiled potatoes (phe 130), 10 g fat (23), 15 g žampiňónov (13.8), 20 g of onion (7), 7 g of c
130 g boiled potatoes (phe 130), 10 g fat (23), 15 g žampiňónov (13.8), 20 g of onion (7), 7 g of cream plant (2,5), 5 g soy milk (4.9 ), 5 g Maizena (1), ground red pepper, cumin, salt. PROCEDURE: Sliced žampiňóny PODUS bruised water until tender. Boil the potatoes, sliced nakrájaj and give half to a greased philly baking dish. Add salt and pepper and add a layer of sliced bacon, onions and mushrooms wheels. Finishing philly with a layer of potatoes, salt and spice. In three earned soy milk and cream rozmiešaj Maizet and pour it on the potatoes. Give zapięcie the oven. Food contains 182.2 Phe
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