Wednesday, July 30, 2014

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Spaghetti bolognese 0 0
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Raw materials 5 servings Add to shopping list 1 pkg bacon Add to shopping list 1 pc Onion Add to shopping list 2 pieces of garlic Add to shopping list 2 pieces of carrots Add to shopping list 400 g ground beef Add to shopping list 500 g of crushed tomatoes Add to shopping list 2 cup red wine Add to shopping list 1 cup water Add to shopping list 2 tsp Add salt, black pepper shopping list Add to shopping list of white pepper Add to shopping list 1 pkg spaghetti Add to shopping list
2.Levitä pekonisilppu the frying pan and heat slowly, so that the liquid and the fat will come off. Turn up the heat and fry until the bacon is browned. buttercream frosting Add ground beef and brown. Add the onion, garlic and carrot. Cook for about 5 minutes.
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