Tuesday, February 10, 2015

3. chopped nuts and ice creams on the surface of the wafer Bryzyd.nha Cover with wax paper and plac

Chocolate Hazelnut Ice Cream Sandwich | Cooking
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Directions: 1. Prepare wafer, both sides covered with hazelnut. Put it aside. Each side of the wafer is covered with three scoops of ice cream. Leave them in the refrigerator until ready to use.
2. To prepare the sandwiches, tilapia recipes ice cream cakes that you have to get out of the refrigerator. Wait a minute until it is soft ice cream scoop Leave a Shvd.rvy each wafer. Leave a wafer to wafer on the other. Both sides of the wafer to give a little push each other.
3. chopped nuts and ice creams on the surface of the wafer Bryzyd.nha Cover with wax paper and place in the refrigerator for three hours to form. Your sandwich is ready. These sandwiches can take up to two weeks in the refrigerator. This delicious dessert food has the following values: - 215 calories - 12 grams of total fat - 3 grams of saturated fat - fat acid 4 mg - 1 g of polyunsaturated fatty acids - Cholesterol 14 mg - 127 mg of sodium - 26 carbohydrate grams - 13 grams of sugar - 1 gram of fiber - 4 grams of protein - vitamins - Calcium - Iron
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