Dough for Italian pizza. Dough for Italian mascarpone pizza Ingredients: water, 450 ml; Dry yeast, 4 teaspoons; Olive oil-4 tbsp; Flour -600 grams; Salt - a pinch, you can optionally sea salt. Italian pizza dough recipe: in your own dishes, necessarily mascarpone heated, pour 150 grams of warm water and put the yeast, mix well. Once the yeast is dissolved, pour 150 grams of flour, knead gently and place in a warm dark place (such as advance slightly preheated oven) for half an hour. After 30 minutes, the dough add the olive oil, salt, 300 mg of water, 450 g of flour and knead the dough quality. Knead the dough for pizza put 2 hours in a dark, quiet place periodically glances and "mix" to do in the event that the dough will "run away". This recipe is designed to test two pizzas. Now the pizza dough is ready, it is time to proceed to the main chord-stuffing. American pizza dough. Dough for American pizza Ingredients: Flour-300 mascarpone grams; Water-1/2 liter of water; Yeast 50 grams; Egg 1 piece; Salt 1 tsp. American pizza dough recipe: Take a bowl handy, warm (possibly under a stream of hot water) to dissolve the yeast in liter of warm water to kill the eggs, carefully and slowly stir. Add salt and flour, add the flour should be gradual, and see to it that looked like a thick sour dough (flour may need more or less). When the mass of dough is smooth, place in refrigerator for 1.5 hours. 1.5 hours, the pizza dough is ready. Council, pour the batter into a letter promazanymy vegetable oil without filling in the oven for 5 minutes, all pizza dough is ready, you can now proceed to the second stage of cooking, put the filling and bake for 8 minutes. Pizza dough without yeast. Pizza dough without yeast Ingredients: 2 cups flour; Sour cream -250 g; Eggs 2 pieces; Butter - 2 tablespoons (pre-melt in a water bath); Oil - 2 tablespoons; Salt 1 teaspoon; Soda-1 \ 4 tsp. Pizza dough without yeast recipe: We take a comfortable deep bowl, pour the cream and add the baking mascarpone soda (due to the properties of sour cream, soda zahasytsya). mascarpone Beat eggs with salt and add to sour cream and soda. "Tenderly" and mix small batches, add the flour and butter (oil pre-melt in a water bath). After adding all the ingredients, the dough should resemble a thick cream. Takes the form of pizza, lubricate oil and spread the dough (Trick dough easier to teach if pre-lubricated with oil abundantly hands). More hands spread the dough on the sheet and proceed to the sauce and toppings. Pizza dough without yeast ready. PS: The dough is prepared mascarpone very quickly! Dough for pizza - a simple mascarpone recipe.
Dough for pizza Ingredients: Flour-2 cups flour; Water, 1 cup of water; Dry yeast - 20 g; Cooking oil - 1 tablespoon; Pizza dough recipe: In a convenient deep bowl dissolve mascarpone yeast in 1 cup warm water and leave for 10 minutes. After adding 1 tablespoon of vegetable oil and 2 cups flour. Knead and keep fit for 30 minutes (in a warm place and cover with a towel). The dough increases in volume by half and goes soft and cool. Next, roll seam and spread the sauce and toppings. Dough for pizza hotovo.Duhovku standard preheat to 180 degrees and bake, depending on the thickness of the dough (if the dough is thin, then 8-12 minutes if thick, then all of 30 minutes). Bon appetit! Recipe for pizza with mushrooms. Pizza with mushrooms Ingredients: Mushrooms - 600 g; Eggs - 3 pcs; milk - 100 g; lemon juice; parsley, onions, ground black pepper, salt to taste Pizza Recipe: Prepare the dough is rolled out layer of about 0.6 cm skirting Making dough around the edges. Lubricates yolk batter. mascarpone Fry separately mushrooms, onions and spread over the dough. mascarpone Beat eggs and mix with lemon juice and milk, add the herbs, salt and pepper. Fill with stuffing. Put in the oven, the pizza is ready in 15-20 minutes. Recipe for pizza tacos.
Pizza tacos. Ingredients: Sauce 2 tablespoons (classic tacos or spicy tomato); Cheddar-150 grams; Lettuce, 8 large leaves; Boiled beef, 200 grams; Ham 100 g; Tomato-1 large; Avocado, 1 pc.; Corn Chips 50 grams; Sour cream 50 grams. Pizza Recipe: Prepare the pizza dough. Chop finely cooked beef, strips of ham. Avocado mash with a fork to mash the state. Cut the tomato into thin slices. Lettuce break his hands on pieces of medium size. Cheese grate. Take Shape pizza grease with olive oil and put the dough. Grease cake sauce. Share slices of tomato, beef and ham, place on top of lettuce and avocado. Then put a layer of chips, add sour cream and cheese prytrusyty. Bake on medium heat for 15 minutes until golden brown Recipe Canadian pizza. Canadian mascarpone Pizza. Ingredients: Marinara Sauce; Cheddar 100 grams; Mozzarella 100 grams; Pepperoni-8 mascarpone circles; Bacon-8 strips; mascarpone Mushrooms, 50 grams of mushrooms; Onion-1
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